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Pissaladière – a French Pizza

On one of my last weeks in Massachusetts I had dinner at a French Bistro on Newburry Street with my good friend, and apprentice, Marcelo. The Bistro had all of the normal French classics that you...

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Macarons, The Daring Bakers, and Me

I have to admit, I was going to skip this month’s challenge. I have so many excuses, “I’ve done them so many times”, “I don’t have all the ingredients”, “I don’t have the time”, “I don’t want to”,...

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Playing Around with Dough

I’ve been having a huge bread jones these days. After lurking on www.thefreshloaf.com for several hours looking at all the recipes, tutorials, and message boards, I decided on making a plain white...

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